Our Process
A practical restaurant operations consulting process
Whether you run one dining room in western Illinois, Iowa or Missouri, or need remote nationwide support across locations, the first step is agreeing what your restaurant needs. Explore recipe costing, menu profitability and operations services before choosing a scope.
- 1
Free Consultation
We talk about your restaurant, your goals and what's keeping you up at night.
- 2
Discovery
We gather recipes, menus, invoices and observations to understand how things really run.
- 3
Recommendations
You receive clear, practical findings with priorities — no jargon.
- 4
Rollout & Support
We help put changes into practice with your team so they stick.
Payment terms
Fixed-price packages are billed at the listed price. $750 initial deposit, credited to your final price starting at $1,500. The balance is invoiced only after you approve the scope and quote. Pay securely online at checkout by card or digital wallet, or request an invoice instead.